Monday – Friday.
Open: 08.00 – 15.00
Breakfast: 08.30 – 10.00
Lunch: 11.30 – 13.30
Address: Grophusgatan 5, 215 86 Malmö
Contact: 040-37 60 62 | [email protected]
Lunch menu Week 42 V Lunch is served 11,30am-1,00pm
Monday
| Local | Jacked potato with lentils, cottage cheese, pickled celeriac and apples | 75:- |
| World Wide | Beef stroganoff with rice, sour crème and pickled cucumber | 75:- |
| Sallad/Tapas | Fresh vegetables and greens of the season | 75:- |
Tuesday
| Local | Fried herring with red onion, parsley and horseradish. Served with a potato puree flavored with Västerbotten cheese | 75:- |
| World Wide | Gnocci with celeriac, pickled lemon, cabbage almonds | 75:- |
| Sallad/Tapas | Fresh vegetables and greens of the season | 75:- |
Wednesday
| Local | Beetroot burgers with fried wheat, sugar snaps and feta cheese creme | 75:- |
| World Wide | Minced beef with basil and parmesan cheese served with roasted potato | 75:- |
| Sallad/Tapas | Fresh vegetables and greens of the season | 75:- |
Thursday
| Local | Squash cakes, tzatziki and spinach fried potatoes | 75:- |
| World Wide | Lasagna au forno with parmesan and a rocket and tomat salad | 75:- |
| Sallad/Tapas | Fresh vegetables and greens of the season | 75:- |
Friday
| Local | Something tasty from the kitchen | 75:- |
| Sallad/Tapas | Fresh vegetables and greens of the season | 75:- |