Monday – Friday.
Open: 08.00 – 15.00
Breakfast: 08.30 – 10.00
Lunch: 11.30 – 13.30
Address: Grophusgatan 5, 215 86 Malmö
Contact: 040-37 60 62 | krhal@vestas.com
Lunch menu Week 27 V Lunch is served 11,30am-1,00pm
Monday
| Local | Spaghetti Carbonara with egg yolk and grana panada | 75:- |
| World Wide | Crepes filled with broccoli and a salad with gorgonzola and celeriac | 75:- |
| Chef Corner | Soup of the day | 75:- |
| Sallad/Tapas | Fresh vegetables and greens of the season | 75:- |
Tuesday
| Local | Fried herring with potato pure, browned butter and lingon berries | 75:- |
| World Wide | Roasted eggplant with hummus, pickled tomato, feta cheese | 75:- |
| Chefs corner | Salad of the day | 75:- |
| Sallad/Tapas | Fresh vegetables and greens of the season | 75:- |
Wednesday
| Local | Goat cheese gratinated vegetables with roasted wheat and vinaigrette with honey | 75:- |
| World Wide | Minced beef with potato gratin, red wine sauce and roasted vegetables | 75:- |
| Chefs corner | Soup of the day | 75:- |
| Sallad/Tapas | Fresh vegetables and greens of the season | 75:- |
Thursday
| Local | Carrot burgers served with potato salad, cornichons and Dijon mustard | 75:- |
| World Wide | Burritos filled with minced meat served with hot beans , guacamole, salsa and other goodies | 75:- |
| Chefs corner | Salad of the day | 75:- |
| Sallad/Tapas | Fresh vegetables and greens of the season | 75:- |
Friday
| Local | Something tasty from the kitchen | 75:- |
| Sallad/Tapas | Fresh vegetables and greens of the season | 75:- |