Week 49
Öppettider
Frukost: 08.30 – 10.00
Lunch: 11.30 – 13.30
Måndag
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World Wide 75:-/85:-
Filled “Falu sausage” with onion ketchup, cucumber, potato pure and browned butter
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Green 75:-/85:-
Something tasty from the kitchen
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Chefs corner 75:-/85:-
Soup of the day
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Sallad/Tapas 75:-/85:-
Fresh vegetables and greens of the season
Tisdag
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Local 75:-/85:-
Fish and shellfish soup from south of France with tomato, fennel and aioli
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Green 75:-/85:-
Vegetarian burger with roasted potato and creamy tomato sauce
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Chefs corner 75:-/85:-
Soup of the day
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Sallad/Tapas 75:-/85:-
Fresh vegetables and greens of the season
Onsdag
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Local 75:-/85:-
Tagliatelle with chicken, mushroom, cream, salvia and grana padano
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Green 75:-/85:-
Scanian beets with feta cheese and a lukewarm wheat salad
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Chefs corner 75:-/85:-
Soup of the day
-
Sallad/Tapas 75:-/85:-
Fresh vegetables and greens of the season
Torsdag
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World Wide 75:-/85:-
Yellow pea soup. a Swedish classic dish served with pancakes, homemade jam and whipped cream
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Green 75:-/85:-
Jacked potato with filling of the day
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Chefs corner 75:-/85:-
Soup of the day
-
Sallad/Tapas 75:-/85:-
Fresh vegetables and greens of the season
Fredag
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World wide 75:-/85:-
Something tasty from the kitchen
-
Sallad/Tapas 75:-/85:-
Fresh vegetables and greens of the season